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This restaurant offers a Cajun inspired cuisine in an intimate, large dining room. It's a dining establishment and concert hall rolled into one. The "World Famous Gospel Brunch" features a Southern Style brunch followed by a lively musical celebration. Lunch appetizers include: Pan seared VooDoo Shrimp, Crispy Catfish Nuggets, Spicy Buffalo Chicken Tenders, Brick Oven Roasted Pizza, Spinach & Artichoke Dip, Mediterranean Style Calamari, Sizzlin Potato Skillet, and Mississippi Sliders. Soup and salads include: house of blues salad, traditional Caesar salad, chef's selected soup of the day, mixed field greens salad, New Orleans style file chicken gumbo, and grilled flatiron steak salad. Entrees include: grilled turkey burger, spicy grilled tuna, Creole seafood jambalaya, roasted chicken whole wheat tortilla "club", penne pasta, all beef "blues burger", traditional shrimp po-boy, grilled turkey burger, grilled 14 oz NY strip steak, "fall off the bone" baby back ribs, Cajun meatloaf, blackened jumbo shrimp, Creole seafood jambalaya, roasted prime rib of beef, wild mushroom pasta, grilled Atlantic salmon, fried buttermilk battered chicken breast, classic French dip sandwich, and the "Elwood" which is a blackened chicken sandwich with chili garlic mayo, green chilies and sour cream served on a onion Kaiser roll with seasoned house of blues French fries. Side dishes include: vegetable of the day, your choice of potatoes, and Rosemary cornbread. Desserts include: swamp cookie, white chocolate banana bread pudding, scoop of ice cream, warm chocolate walnut brownie a la mode, Florida key lime pie, and succulent chocolate mousse cheesecake. Beverages include: assorted domestic and imported beers, and wines by the bottle and glass. Dinner appetizers include: pan seared voodoo shrimp, baked macaroni and cheese, Mediterranean style calamari, spinach & artichoke dip, Mississippi sliders, crispy catfish nuggets, brick oven roasted pizza, spicy buffalo chicken tenders, and sizzlin potato skillet. It's really a good idea to probe a little deeper into the subject of restaurant. What you learn may give you the confidence you need to venture into new areas.
Soup and salads include: mixed field greens salad, grilled flatiron steak salad, traditional Caesar salad, House of Blues salad, New Orleans style file chicken gumbo, and chef's selected soup of the day. Entrees include: "fall off the bone" baby back ribs, wild mushroom pasta, all beef "blues burger", traditional shrimp po-boy, blackened jumbo shrimp, the "Elwood", Cajun meatloaf, spicy grilled tuna, classic French dip sandwich, roasted prime rib of beef, Creole seafood jambalaya, roasted chicken whole wheat tortilla "club", fried buttermilk battered chicken breast, penne pasta, grilled 14 oz NY strip steak, grilled turkey burger, and grilled Atlantic salmon. Side dishes include: vegetable of the day, your choice of potatoes, and Rosemary cornbread. Desserts include: swamp cookie, white chocolate banana bread pudding, scoop of ice cream, warm chocolate walnut brownie a la mode, dryers milkshakes, Florida key lime pie, and succulent chocolate mousse cheesecake. Beverages include: assorted domestic and imported beers, and wines by the bottle and glass. For lunch and dinner children can enjoy: kids chicken tenders, kid's grilled cheese, kids cheese pizza, kid's rotini, and kids all beef hot dog. Kids' entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, or House of Blues Fries. Dessert includes: milkshakes, and ice cream of the day. Beverages include: milk or chocolate milk, coke products, cranberry or orange juice, lemonade, strawberry lemonade, sunset fruit punch, and Caribbean fruit smoothie. The House of Blues is open Sunday & Monday 11am-11pm, Tuesday & Wednesday 11am-Midnight, and Thursday-Saturday 11am-2am. Menu items are under $30.00 per person. Live Blues music is featured on Thursday, Friday and Saturday nights beginning at 11:00pm (Free admission). Sunday nights are dedicated to Service Industry employees who get free admission to the DJ hosted event ($6.00 regular admission).
Soup and salads include: mixed field greens salad, grilled flatiron steak salad, traditional Caesar salad, House of Blues salad, New Orleans style file chicken gumbo, and chef's selected soup of the day. Entrees include: "fall off the bone" baby back ribs, wild mushroom pasta, all beef "blues burger", traditional shrimp po-boy, blackened jumbo shrimp, the "Elwood", Cajun meatloaf, spicy grilled tuna, classic French dip sandwich, roasted prime rib of beef, Creole seafood jambalaya, roasted chicken whole wheat tortilla "club", fried buttermilk battered chicken breast, penne pasta, grilled 14 oz NY strip steak, grilled turkey burger, and grilled Atlantic salmon. Side dishes include: vegetable of the day, your choice of potatoes, and Rosemary cornbread. Desserts include: swamp cookie, white chocolate banana bread pudding, scoop of ice cream, warm chocolate walnut brownie a la mode, dryers milkshakes, Florida key lime pie, and succulent chocolate mousse cheesecake. Beverages include: assorted domestic and imported beers, and wines by the bottle and glass. For lunch and dinner children can enjoy: kids chicken tenders, kid's grilled cheese, kids cheese pizza, kid's rotini, and kids all beef hot dog. Kids' entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, or House of Blues Fries. Dessert includes: milkshakes, and ice cream of the day. Beverages include: milk or chocolate milk, coke products, cranberry or orange juice, lemonade, strawberry lemonade, sunset fruit punch, and Caribbean fruit smoothie. The House of Blues is open Sunday & Monday 11am-11pm, Tuesday & Wednesday 11am-Midnight, and Thursday-Saturday 11am-2am. Menu items are under $30.00 per person. Live Blues music is featured on Thursday, Friday and Saturday nights beginning at 11:00pm (Free admission). Sunday nights are dedicated to Service Industry employees who get free admission to the DJ hosted event ($6.00 regular admission).
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